[donotprint]Eggplant Recipes — Eggplant Wontons Eggplant Recipes — I use this eggplant filling in the recipe for Eggplant Wraps and a Lemony Eggplant Wonton Soup. If you’re making a lot of wontons for a get-together, wontons can be made ahead and frozen. If the wontons are going to be baked or fried, you could freeze […]
[donotprint]Sweet Potato Recipes — Gnocchi really isn’t difficult to make, and this recipe for Crispy Sweet Potato Gnocchi makes a delicious nouveau Italian dish perfect for lunch or dinner that will wow whoever gets to eat it. It’s best eaten fresh, but if you do have some leftover, store the gnocchi and the veggies separately […]
[donotprint]Sweet Potato Recipes — Roasted Sweet Potato Salad This recipe for Roasted Sweet Potato Salad makes a pretty dish that’s a perfect side for dinner, a light lunch with a salad or a packed lunch or picnic addition. It can be served warm or cold, made ahead or served immediately. Roasted Sweet Potato Salad [/donotprint] Serves: […]
24 Carrots Review — (Remember… staff, locations, operating hours, menus, prices, can change over time, so call ahead and I wish you good eatin’).Recommendation Written 4/2011: You’re not looking at a centerpiece. Nope, it’s the salad I ate at 24 Carrots in Chandler, AZ – fresh local greens, berries, grapes, calendula flowers and more with […]
White Bean Salad — This recipe for White Bean Salad is so easy to make and so colorful that it looks great on the dinner or buffet table. You can substitute any kind or combination of beans in this recipe and also substitute other onions and peppers based on what you can find and/or have […]
[donotprint]Bean Recipes – Spicy Pinto Beans This Spicy Pinto Bean Recipe makes a hearty and flavorful main or side dish. For more about this recipe and the nutrition benefits of beans, read below. Spicy Pinto Beans [/donotprint] Ingredients: 4 cups water 4 cups vegetable broth or a 32 oz container 1 pound dry pinto beans, approx. 2 […]
[donotprint]Sweet Potato Recipes –Baked Sweet Potato Fries Baked Sweet Potato Fries [/donotprint] Servings: 2-4 servings Ingredients: 2 sweet potatoes, peeled and cut into sticks 3 Tbs. olive oil 1 tsp. dried thyme 1 tsp. dried rosemary 2 tsp. sea salt 1/2 tsp. ground black pepper 1 parchment-lined baking sheet Honey Mustard Dressing Directions: Preheat oven to […]
[donotprint]Wild Rice Recipes — Herbed Wild Rice This Herbed Wild Rice recipe is easy to make and has great texture and flavor. I like the chewiness of wild rice, which works well as the only grain in a dish, but I also like to mix it with other rices and add it to soup recipes. […]
[donotprint]Quinoa Recipes — Quinoa Artichoke Heart Salad The presentation of this Quinoa Artichoke Heart Salad is nicer when it’s made in individual salad bowls or plates, so I’ve listed some of the ingredient quantities per salad, the other ingredients can be divided among the salad dishes right before serving. The quinoa can be made the […]
[donotprint]Granola Recipe: Fruit, Nut & Seed Granola Recipe I’ve cleaned up my granola recipe that originally used butter and refined sugars, and now that I use a combination of alternative sweeteners, I like it so much better: raw honey, pure maple syrup and brown rice syrup are in this recipe. This combo makes a much lighter […]